Half fry egg and mixed vegetables egg with paratha. Egg paratha recipe - easy protein rich healthy paratha recipe with step by step photos. Egg paratha can be had for breakfast, brunch or dinner. The first method is popular in the North Indian states where egg mixture is poured inside the half cooked paratha layers.

Half fry egg and mixed vegetables egg with paratha Egg paratha is made in such a way that can be given mainly for kids breakfast/lunch. To make the dough: Firstly, in a bowl, add wheat flour, add pinch of salt if required, add ghee/oil and mix it well. A scrambled egg can make in different varieties like with vegetables, cheese or just with.

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, half fry egg and mixed vegetables egg with paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg paratha recipe - easy protein rich healthy paratha recipe with step by step photos. Egg paratha can be had for breakfast, brunch or dinner. The first method is popular in the North Indian states where egg mixture is poured inside the half cooked paratha layers.

Half fry egg and mixed vegetables egg with paratha is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Half fry egg and mixed vegetables egg with paratha is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook half fry egg and mixed vegetables egg with paratha using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Half fry egg and mixed vegetables egg with paratha:

{Prepare 1 tbsp of carrot.
{Prepare 1 tbsp of tomato.
{Get 1 tbsp of fresh coriander.
{Get 1 tbsp of spring onion.
{Make ready 1 tbsp of red onion.
{Take 1 tbsp of boil potato.
{Get 1 tbsp of red bell pepper.
{Get 1 tbsp of yellow Bell pepper.
{Get 3 of Green chili.
{Take 3 of egg.
{Make ready 4 tbsp of ghee ya oil.
{Prepare of Salt you're taste.
{Make ready of Black pepper you're taste.
{Make ready 1/2 cup of parmesan cheese.

Masala Egg Paratha is a delicious Indian flatbread made with grated boiled egg spice mix stuffed in whole wheat bread dough and pan-fried until golden A perfect paratha with egg and kheema-mince meat. Add egg, fold the dough over the egg. Fry both sides of the roti. Adding a whole egg Vs adding a beaten egg on the paratha.

Steps to make Half fry egg and mixed vegetables egg with paratha:

Sub ingredients ko collect karein.
Phir aik bartan main egg or salt add karein.
Phir green chili boil potato red bell pepper add karein.
Phir tomato yellow bell pepper fresh coriander add karein.
Phir spring onion ka green par onion or carrot add karein.
Phir achi trha mix karein.
Phir parmesan cheese add karein or mix karein.
Phir pan main oil ya ghee add karein.
Or mix egg vegetables phela kar dal dain.
Light flame pe rakh dain.
Phir is ko 2 minute cover kar ke rakhay.
Phir side change karein.
Phir Serve karein.

Pour half the egg mixture on it. Place a prepared paratha on it and. How to make Egg Paratha: Pour oil into a frying pan and heat it. Add chopped onions and fry on medium heat till they become golden brown. Add the tomato and capsicum and fry it for few minutes.

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