Simple Way to Make Any-night-of-the-week Aloo Methi paratha

Delicious, fresh and tasty.

Aloo Methi paratha.

Aloo Methi paratha

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, aloo methi paratha. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo Methi paratha is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Aloo Methi paratha is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have aloo methi paratha using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Methi paratha:

  1. {Prepare 2 of boiled potatoes.
  2. {Take 1/2 Cup of Fresh fenugreek leaves washed and chopped.
  3. {Get 2 Cup of wheat flour.
  4. {Get 1 tsp of red chilli powder.
  5. {Take as per taste of Salt.
  6. {Take 1 tsp of chopped green chilli.
  7. {Get 1 tsp of dry mango powder.
  8. {Make ready 1 tsp of fennel seeds powder.
  9. {Prepare as required of Water for dough.
  10. {Get 2 tbsp of ghee.
  11. {Get 1/4 tsp of turmeric powder.

Instructions to make Aloo Methi paratha:

  1. Mash the peeled potatoes and mix fenugreek leaves and green chilli with them.
  2. Mix all the spices in the step 1 mixture.
  3. Sieve the wheat flour.Add salt and make a dough like as of chapati with water..
  4. Take a small portion from dough.Make a ball.Make a small chapati with rolling pin and fill the potato stuffing in it.Roll again using dry flour for a medium size paratha.
  5. Warm a tawa.Grease it with ghee.Now cook this paratha from both sides and grease it with ghee from both sides..
  6. Serve this paratha with turmeric pickle,green chutney or curd.

So that's going to wrap it up for this exceptional food aloo methi paratha recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!