Steps to Prepare Favorite Beetroot Potato Paratha

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Beetroot Potato Paratha.

Beetroot Potato Paratha

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beetroot potato paratha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beetroot Potato Paratha is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Beetroot Potato Paratha is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have beetroot potato paratha using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beetroot Potato Paratha:

  1. {Get 1 bowl of wheat flour.
  2. {Get of Water as required.
  3. {Take 1 of Boiled potato.
  4. {Make ready 1/2 of beetroot.
  5. {Make ready 1 of small onion.
  6. {Get 1 of Green chilli.
  7. {Take 1 of " piece grated ginger.
  8. {Make ready 1 tb of sp chopped coriander leaves.
  9. {Make ready To taste of salt.
  10. {Take 1/4 tsp of red chilli powder.
  11. {Prepare 1/4 tsp of carrom seeds.
  12. {Take 1/4 tsp of garam masala.
  13. {Take 1/4 tsp of mango powder.
  14. {Make ready 1/4 tsp of coriander seeds powder.
  15. {Prepare of As required Cooking Oil for shallow frying.
  16. {Get of Butter for serving.

Instructions to make Beetroot Potato Paratha:

  1. Knead a soft dough by mixing wheat flour with the help of water. Rest for 10 minutes..
  2. Wash, Peel and grate boiled potato, ginger, beetroot, onion, green chilli, coriander leaves. Mix all dry masale..
  3. Mash and mix all ingredients thoroughly. Stuffing for paratha is ready..
  4. Take a portion of dough and make a ball. Roll it and keep 2 tb sp stuffing on it. Fold it to centre and make a ball. Roll it again..
  5. Heat a griddle. Brush with a little cooking Oil. Place paratha on it and roast on medium flame for 1 minute. Flip the side and roast from other side also for 2 minutes..
  6. Now shallow fry from both sides. Like wise make all parathas..
  7. Serve hot with butter..

So that's going to wrap it up with this exceptional food beetroot potato paratha recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!