Stuffed peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.

Choose from a range of fillings, including meat and vegetarian options. Stuffed peppers have long been one of America's favorite comfort foods. Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them?

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed peppers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.

Stuffed peppers is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Stuffed peppers is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook stuffed peppers using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed peppers:

{Make ready 1 of onion.
{Take 4 of small mushrooms.
{Prepare 2 of small peppers.
{Take 1/4 cup of rice.
{Prepare 50 g of cheese.
{Take 1 tbsp of oil.
{Get of Ground pepper.

We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan.

Steps to make Stuffed peppers:

Boil rice. Preheat oven to 180deg. Grate cheese..
Chop onions and mushrooms. Add oil to a pan and brown onion and mushrooms. Add rice and pepper and fry together. When done mix in grated cheese..
Cut top off pepper and empty out. Stuff pepper with fried rice mix..
Place foil over top of pepper and put in oven. Bake for 20min. After taking out let rest for 10min..

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.

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