Stuffed paratha. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables.

Stuffed paratha So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. · Stuffed Spinach Paratha recipe with step by step photos. These Stuffed Spinach Parathas (Palak Parathas) stay nice and fresh in the tiffin box for around five hours.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed paratha. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables.

Stuffed paratha is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Stuffed paratha is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed paratha using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed paratha:

{Make ready 2 of boiled potatoes.
{Make ready 1 of onion finely chopped.
{Get 1 of green chilli, finely chopped.
{Take To taste of salt.
{Get To taste of red chilli powder.
{Prepare 1 tsp of coriander powder.
{Prepare 1 cup of wheat flour dough.
{Prepare As needed of ghee.

Paratha is that one comfort food that is loved by people across the country. It can be paired with almost all kinds of sabzis, and can also be made by stuffing various fillings inside it. Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy. Matar Ka Paratha can be part of any main meal making it special treat.

Instructions to make Stuffed paratha:

Take a bowl add potato, onion, green chilli, salt, red chilli powder, coriander powder and mix it and make the mixture.
Take a small Ball from the dough..
Roll it and add mixture and cover it and again roll it.
Heat the tawa and apply ghee and roast it from both sides.
And serve it with curd and chutney.

This can be one dish meal served with side of yogurt or. Matar Paratha is a delicious green pea stuffed Indian flatbread. Green Peas Paratha is an absolute family favorite vegan, fulfilling, and wholesome breakfast. Serve it with raita, pickle, and butter for a. These paneer stuffed paratha make excellent breakfast, lunch or dinner.

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