Egg Paratha. Egg paratha recipe - easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha is a kids' favorite, so i make it often for their after school snack..egg paratha,egg paratha recipe,cooking with asifa,crispy egg paratha recipe,homemade restaurant-style,flaky layered,egg paratha roll,egg paratha by chef asifa khan,paratha. Egg paratha is basically a flat bread recipe with egg mixture stuffing.
Also known as Anda paratha, this paratha stuffed with eggs and spice mixture is a fulfilling Indian egg. Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala. Serve it with any raita of your choice for dinner.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, egg paratha. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Egg Paratha is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Egg Paratha is something that I have loved my whole life. They're nice and they look fantastic.
Egg paratha recipe - easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha is a kids' favorite, so i make it often for their after school snack..egg paratha,egg paratha recipe,cooking with asifa,crispy egg paratha recipe,homemade restaurant-style,flaky layered,egg paratha roll,egg paratha by chef asifa khan,paratha. Egg paratha is basically a flat bread recipe with egg mixture stuffing.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg paratha using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Paratha:
- {Prepare 6 of eggs.
- {Make ready 1 cup of all-purpose flour.
- {Get 2 of onion chopped.
- {Make ready 4 of green chillies chopped.
- {Make ready 2 tbsp of grated ginger.
- {Make ready to taste of Salt.
- {Make ready as needed of oil.
EASY EGG PARATHA (ANDA PARATHA) - INDIAN BRUNCH - Anto's Kitchen. Egg Paratha also called anda paratha is an easy Indian brunch made with scrambled egg-stuffed in chappati dough. Easy Egg paratha recipe - Put your leftover rotis / tortillas to good use and make about two delicious Now, let's chat about egg paratha - the traditional way of making it involves layering as well as stuffing. Adding a whole egg Vs adding a beaten egg on the paratha.
Steps to make Egg Paratha:
- In a bowl break two eggs. Add salt, chopped onion, chopped green chilli and grated ginger. Beat the mixture properly..
- In other large bowl, take the flour, salt and one tbsp of oil. Mix well. Knead a soft dough with water. Rest it for 15 minutes..
- Divide the dough into balls. Take one ball, roll it into a thin sheet or chapati. Place it on hot tawa. After few second flip the chapati. Add the egg mixture in the centre. Then fold the paratha from all the four sides..
- Cook for 1-2 minute on low flame. Press it gently. Add oil, fry for 1-2 minutes. Flip the paratha. Cook it on low flame until the paratha start to puff up or fully cooked from both sides..
- Take it out from the pan. Do the same for rest of the paratha. Serve hot with pizza sauce..
Please make sure to read the recipe instructions carefully to avoid mistakes. Ingredients: Whole Wheat flour (atta) as per consumption. The egg paratha turns out to be super soft and delicious! I prepare this for my kids for their See why this is a healthy Indian egg paratha? Made from eggs and whole wheat flour which are both healthy.
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