Crab Stuffed Mushrooms. These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer. Reviews for: Photos of Crab Stuffed Mushrooms. Crab Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines.

Big chunks of Chesapeake Bay Jumbo Lump Blue Crab meat perfectly blended and cooked in butter and stuff into cremini mushroom caps. Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party. They are simple to make, but impressive enough to serve guests.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crab Stuffed Mushrooms is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Crab Stuffed Mushrooms is something which I've loved my whole life.

These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer. Reviews for: Photos of Crab Stuffed Mushrooms. Crab Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we have to prepare a few ingredients. You can cook crab stuffed mushrooms using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crab Stuffed Mushrooms:

{Prepare 30/40 of Mushrooms (Portobello or White).
{Make ready 1 (6 oz) of can of lump crab meat.
{Make ready 1/2 cup of Italian bread crumbs.
{Take 6 cloves of garlic minced.
{Take 1/4 cup of butter (half stick).
{Make ready 1 tablespoon of extra virgin olive oil.
{Make ready 1 of small yellow onion finely chopped.
{Make ready 1/4 cup of green onions finely chopped.
{Make ready 1/2 cup of Parmesan grated cheese.
{Get 2 teaspoons of Paprika.

These Crab Artichoke Stuffed Mushrooms from Delish.com are the perfect party appetizers. Crab Artichoke Stuffed Mushrooms Are The Perfect Holiday App. I have always loved the stuffed mushrooms from Red Lobster so I created my own version which I have enjoyed even more! Crab-stuffed mushrooms are very easy to prepare and bake for a party.

Steps to make Crab Stuffed Mushrooms:

Preheat Oven 400 degrees. Clean and remove stems from mushroom and reserve 1/4 cup. Cut mushroom stems finely. With a tea spoon remove some on the inside of the mushroom to make room for filling..
In a sauce pan sauté onions and diced mushroom stems in butter and olive oil. Add garlic after the onions and mushrooms are done, cook until garlic is cooked not burnt!.
Add crab meat, bread crumbs, green onions and 1/4 cup grated cheese, 1 teaspoon Paprika. Mix thoroughly. Cook on low heat until cheese melts and remove from heat..
Add filling to mushroom caps, add grated cheese on top and sprinkle with paprika. Bake 10-15 minutes. Serve Hot! Enjoy!.

Your guests and family will love them. Crabmeat and bread crumbs make up a simple and very tasty stuffing for mushrooms. For these crab stuffed mushrooms, I typically grab a package of fresh, chilled lump crab meat from the seafood section of my grocery store. I also like using chilled crab claw meat which is has great. Crab-Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines. crab stuffed mushrooms.

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