Pineapple paratha. Here is a simple and quick step by step method of making Pineapple Paratha Recipe Make this simple, quick and easy Restaurant Style Pineapple Paratha at. Place the rolled out paratha and spread a few drops of oil.

Pineapple paratha Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha, all the stuffing used to come My kids love aloo paratha very much. Use canned pineapple in Pineapple Raita to avoid the risk of tartness in the fresh fruit.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pineapple paratha. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pineapple paratha is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Pineapple paratha is something that I have loved my whole life. They are nice and they look fantastic.

Here is a simple and quick step by step method of making Pineapple Paratha Recipe Make this simple, quick and easy Restaurant Style Pineapple Paratha at. Place the rolled out paratha and spread a few drops of oil.

To get started with this particular recipe, we must prepare a few components. You can have pineapple paratha using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pineapple paratha:

{Prepare 1 cup of finely chopped pineapple.
{Take 2 table spoon of sugar.
{Make ready 2 teaspoon of red chilli powder.
{Make ready as per taste of salt.
{Make ready 1 tea spoon of oil.
{Take 1 pinch of cumin seeds.
{Get 2-3 of cardamon.
{Get 2 cup of wheat flour.
{Get as required of water.
{Make ready as required of butter or oil.
{Prepare 1 teaspoon of fennel seeds.

Keep the Pineapple Raita chilled till you serve to preserve the freshness. Plain paratha, triangle paratha is very popular indian flat bread recipe, learn triangle plain paratha folding technique with easy step by step How to make plain triangle paratha. Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins. Find pineapple stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Pineapple paratha:

Take a bowl add wheat flour, water, and salt and make a soft pratha dough. and rest it for 15 minutes..
At the same time take a pan and heat oil in low flame now add cumin seeds then add chopped pineapple and mix well then add red chilli powder, salt, fennel seeds, sugar, cardamom seeds you can also add 5-6 drop lemon juice.and bake it untill oil levels the pan side..
Now take dough ball and stuff pineapple mixture and roll it with soft hand and fry the pratha on tawa or pan..
Pratha is ready to serve have it with pickle, curd or as you like..

Thousands of new, high-quality pictures added every day. finally, serve pineapple gojju or pineapple menaskai along with hot steamed rice. PIKOTARO - PPAP (Pen Pineapple Apple Pen) (Long Version) [Official Video]. Roti Canai/Paratha (Indian Pancake). this link is to an external site that may or may not meet accessibility guidelines. Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some The paratha is one type of unleavened Indian flat bread in which different stuffings are added. The pineapple (Ananas comosus) is a tropical plant with an edible fruit and the most economically significant plant in the family Bromeliaceae.

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