Simple Way to Prepare Any-night-of-the-week Gobhi paratha

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Gobhi paratha. .gobhi paratha recipe with detailed photo and video recipe. a popular stuffed indian paratha recipe paneer paratha, mooli parata, aloo cheese paratha, lachha paratha, methi ka thepla, tandoori roti. Gobhi, parathas (stuffed cauliflower bread) make a great Sunday breakfast. Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or parantha (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables.

Gobhi paratha PERFECT GOBI PARATHA VILLAGE Cauliflower Paratha by Revathy Shanmugam. Gobi Paratha Recipe with step by step photos. Cauliflower Paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling.

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, gobhi paratha. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

.gobhi paratha recipe with detailed photo and video recipe. a popular stuffed indian paratha recipe paneer paratha, mooli parata, aloo cheese paratha, lachha paratha, methi ka thepla, tandoori roti. Gobhi, parathas (stuffed cauliflower bread) make a great Sunday breakfast. Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or parantha (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables.

Gobhi paratha is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Gobhi paratha is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have gobhi paratha using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gobhi paratha:

  1. {Prepare 120 gm of Wheat flour.
  2. {Make ready as needed of Water.
  3. {Make ready 1/2 tsp of salt.
  4. {Make ready of To make Filling.
  5. {Make ready 1 of Medium size Cauliflower.
  6. {Take to taste of salt.
  7. {Take 1/2 tsp of red chilli powder.
  8. {Prepare 1 tsp of coriander powder.
  9. {Prepare 1 tsp of Ajwain.
  10. {Get 1/2 tsp of garam masala.
  11. {Make ready 2 of green chillies.
  12. {Make ready as needed of oil.

Indian Flatbread Gobi Paratha is stuffed with a spicy cauliflower filling and tastes great with chutney or yogurt. Makes great breakfast, lunch or dinner! Gobhi Parantha is perfect for morning breakfast. Full of goodness of gobhi and when served with butter just kickstarts Lets learn how to make gobhi parantha.

Instructions to make Gobhi paratha:

  1. Mix wheat flour,salt and water make a dough.
  2. Knead the dough for 10mins and keep it aside till the filling is ready.
  3. For make Filling gread the cauliflower & add all masala.
  4. Flatten the one small ball of flour then add stuffing on flatten dough.
  5. Then cooked paratha on pan and ready to serve with tea.

Gobhi paratha is a pan fried stuffed Indian bread. This can also be a good option for lunch box, picnics etc. This is a delicious preparation and can be made for breakfast or for meal with yogurt /some curry. Serve these hot golden brown gobi ka paratha glistening with ghee, with some pudina raita and lehsun ka achaar. Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab.

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