Cauliflower paratha. Gobi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious. Cauliflower paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling.

It goes well with a simple raitha or pickle or just. Gobhi paratha is a type of paratha that is stuffed with flavored cauliflower and vegetables. Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or parantha (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables.

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, cauliflower paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Gobi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious. Cauliflower paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling.

Cauliflower paratha is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Cauliflower paratha is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cauliflower paratha using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower paratha:

{Prepare 1 of cauliflower.
{Get 2 of green chilles.
{Prepare 1 of onion.
{Take 2 tsp of desi ghee.
{Make ready as required of Atta dough.
{Get Pinch of red chilli powder.
{Prepare to taste of Salt.

It is usually consumed during breakfast along with curd, butter or pickle. List of bread dishes. ^ Gobi Paratha, Cauliflower stuffed Indian Bread is a famous paratha variety. Grated cauliflower with coriander and ajwain seeds along with handful of chopped coriander leaves, gives a wonderful flavour. Pair these flatbreads stuffed with gingery mashed cauliflower with spicy achar pickles and cooling Green chiles, cayenne, and fresh ginger give the mashed cauliflower filling for these whole-wheat.

Steps to make Cauliflower paratha:

Take cauliflower,onion and green chilies.
Cut cauliflower and onion and then grind it.
Add red chilli powder and salt and mixed it.
Take atta dough and take cauliflower mixture and spread on atta dough.
Roll it.
Take tawa and spread on it.
Cook other side greace with ghee.
Ready to serve with curd or tea.

Gobi paratha recipe - Cauliflower is grated and cooked with masala powders. Simple and healthy breakfast or dinner. There are so many ways to make this gobi paratha. A good combination of roti and cauliflower cooked together and lightly spiced. I love to have this with roasted jeera& pepper powder sprinkled on.

So that is going to wrap this up with this exceptional food cauliflower paratha recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!