Recipe of Favorite Leftover dal Paratha

Leftover dal Paratha. Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Well, don't throw it from now.

Step by step pictures and quick video recipe. Since we add all spices in. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon.

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, leftover dal paratha. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Well, don't throw it from now.

Leftover dal Paratha is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Leftover dal Paratha is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have leftover dal paratha using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leftover dal Paratha:

1. {Take 1 bowl of whole moong dal.
2. {Make ready 1 bowl of whole wheat flour.
3. {Make ready 1 tsp of green chilli chopped.
4. {Get 2 tsp of green coriander chopped.
5. {Take 1 tsp of carrom seeds.
6. {Get 1 tsp of red chilli powder.
7. {Get 2 tsp of oil.
8. {Prepare 1 of onion chopped.
9. {Get 1 of onion sliced.
10. {Get 1 tsp of clarified butter.
11. {Make ready To taste of salt.
12. {Take As needed of water.
13. {Take as needed of oil.

Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is. Home » Recipes » Indian Cuisine » Leftover Dal Paratha. This site uses cookies and affiliate links.

Steps to make Leftover dal Paratha:

1. Take a mixing bowl put dal,green chilli,salt,coriander,carromseeds mixed..
2. Then add flour mixed and knead rest in 10 minutes..
3. After 10 minutes take a dough ball flat spread clarified butter then spread sliced onion fold and spread..
4. Take a pan put dal parantha cook in both spread oil..
5. Then serve dal parantha with butter..

Leftover dal paratha is the QUICK breakfast or brunch recipe that is served with plain yogurt or raita or pickle. As the name says it is made using any leftover dal you have in the fridge. Utilize the leftover dal of previous day to make this wonderful and healthy Dal Parantha for your breakfast. Learn to make Dal Paratha Recipe from leftover dal at home with Cure.fit. This recipe is tried by every mother in her kitchen.

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