Leftover Khichdi Paratha.
Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, leftover khichdi paratha. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Leftover Khichdi Paratha is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Leftover Khichdi Paratha is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover khichdi paratha using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Khichdi Paratha:
- {Get 1 cup of leftover khichdi.
- {Get 2 cups of whole wheat flour.
- {Get 1/2 cup of Besan or gram flour.
- {Make ready 1 of small onion finely chopped.
- {Prepare 2-3 tbsp of chopped green coriander.
- {Make ready 1-2 of chopped green chillies (avoid if making for kids).
- {Take 3/4 tsp of salt.
- {Make ready 1/2 tsp of red chilli powder.
- {Prepare 1/2 tsp of amchoor (dry mango)powder.
- {Get As needed of ghee to fry the parathas.
- {Get As needed of butter.
- {Get 2 tsp of pickle.
Instructions to make Leftover Khichdi Paratha:
- In a parat/big mixing bowl add the whole wheat flour, besan, onion, green coriander, green chili, salt, red chili powder and amchoor powder. mix well..
- Now add the leftover khichdi. Combine everything together..
- Using some warm water knead a soft dough. cover and keep aside for 15 minutes..
- Heat a tawa. Take a small portion of the dough. Using some dry floor Roll it out a little. spread some melted ghee and fold it like a parcel. roll out again using dry floor..
- Cook the parathas on a hot tawa using ghee till brown spots appear and the paratha is completely cooked on both sides.
- Serve hot with butter, pickle and curd..
So that's going to wrap it up for this special food leftover khichdi paratha recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
