Cheese Paratha. Cheese paratha recipe with step by step photos. Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing. These cheese flatbreads Make for a wholesome breakfast or. admit that aloo cheese paratha recipe was hit and tasted even better compared to aloo paratha paratha's. i have not deep fried this paratha's and i have pan fried it. i wouldn't recommend deep.

Cheese paratha is Indian flat bread stuffed with grated cheese and shallow fried with oil from both sides. Learn how to make cheese parantha. Though Cheese Paratha is not that popular, but it is something that you can easily prepare in the comfort of your home.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, cheese paratha. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Cheese Paratha is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Cheese Paratha is something which I've loved my entire life. They're fine and they look fantastic.

Cheese paratha recipe with step by step photos. Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing. These cheese flatbreads Make for a wholesome breakfast or. admit that aloo cheese paratha recipe was hit and tasted even better compared to aloo paratha paratha's. i have not deep fried this paratha's and i have pan fried it. i wouldn't recommend deep.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese paratha using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Paratha:

{Get 1.5 cup of whole wheat flour.
{Get 1 tbsp of Oil.
{Make ready as per taste of Salt.
{Prepare slices of Cheese.
{Take as per taste of Mixed herbs.
{Get As needed of Ghee or butter.
{Take as needed of Ketchup for serving.

All you need is some processed cheese cubes, wheat flour, red chilli powder. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). This is a good breakfast option.

Steps to make Cheese Paratha:

Take whole wheat flour in mixing bowl add salt, oil and water make soft dough.
Take one roundel roll it out add cheese slice and sprinkle some mixed herbs and fold.
Fold it from all four sides to form a small square, now dust some flour on rolling board and start rolling it..
Heat pan add parathas apply ghee or butter and roast it till it turns crisp and golden brown colour, now grate some cheese on it and serve with ketchup or chutney..

Paneer paratha can be served by it self or enjoy with any gravy based dish. The Cheese Paratha is an all-time favourite with cheese-lovers, especially kids. Add drained shredded cabbage and saute until it wilts off. Easy and quick cheese paratha recipe for kids. So let's go to the kitchen and make this cheese paratha.

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