Simple Way to Make Any-night-of-the-week Momos Paratha

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Momos Paratha.

Momos Paratha

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, momos paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Momos Paratha is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Momos Paratha is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have momos paratha using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Momos Paratha:

  1. {Make ready 250 g of maida.
  2. {Get 100 g of water.
  3. {Take 2 cup of cabbage.
  4. {Get 1 of calcium.
  5. {Make ready 1 of onion.
  6. {Get as your taste of Salt.
  7. {Make ready 1 spoon of red chilli.
  8. {Get as required of Ajwain.
  9. {Prepare as required of Oil.

Instructions to make Momos Paratha:

  1. Mix the maida, salt, ajwain and water until the thickness.
  2. Cover the dough and rest for 15 mint.
  3. Then chop the onion, calcium,cabbage and one inch ginger grated finely.
  4. Then take red chilli and salt and mix well and keep aside.
  5. Then take a ball of dough and make roti by using dry maida. Now in centre sprinkle salt and redchili mixer on it. Now place a cabbage, Calcium and onion mixture on roti and make a triangle shape and slightly roll it. on gas.
  6. Now take a tawa on gasburner and some oil and make Parantha of it. Press the corners properly in medium chunty. Serve it with garlic chunty..

So that is going to wrap this up with this exceptional food momos paratha recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!