How to Prepare Super Quick Homemade Omelet paratha

Omelet paratha. Omelette Paratha Recipe by AAmna's Kitchen. Learn how to make Delecious and Crispy Omelette Paraths at home. It is very easy recipe of omelette and Paratha.

Please Subscribe My Channel Village Handi Roti. #sonia#tips&tricks How to make ''Omelet Paratha'' easy recipe In this video, I showed you one of the famous and most tasty. Egg Paratha is a delicious layered flat bread with omelette stuffing.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, omelet paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Omelette Paratha Recipe by AAmna's Kitchen. Learn how to make Delecious and Crispy Omelette Paraths at home. It is very easy recipe of omelette and Paratha.

Omelet paratha is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Omelet paratha is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook omelet paratha using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Omelet paratha:

1. {Make ready 3 of eggs.
2. {Take 3 tbsp of Spring onion.
3. {Prepare 1/4 tsp of Salt.
4. {Prepare 1/4 tsp of Red chilli.
5. {Make ready 1/4 tsp of Haldi.
6. {Get 4 of chopped Green chilli.
7. {Take of Handful Coriander.
8. {Make ready 3 balls of Flour for paratha.recipe has mentioned before in my recipes.

Easy healthy Indian breakfast - whole grain, high quality protein, good fiber. There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. Read Instructions and Ingredients how to make Omelette Paratha. A spicy masala omelette is my 'go to' weekend brunch.

Steps to make Omelet paratha:

1. First make ball roll with rolling pin add desi ghee and then cut from center and keep rolling and make again a ball to make paratha..
2. Again Roll with rolling pin in circle and put on tawa as one side is half cook turn it's side and put desi ghee..
3. Now mix all ingredients in egg add 5 tbsp water in egg beat it.and put on pan.
4. Then half cook paratha put on it cook one side then with spatula turn it's side cook other side your paratha omelet is ready..
5. Then serve hot. My kids love too eat in breakfast..

My mother always made it for us in India. Notify me when this product is available: Related Items. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar, where wheat is the traditional staple. How to make Indian Omelet Street food Dhaba Style - A simple yet delicious. Today we make an Omelette Paratha.

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