The Best Stuffed Mushrooms.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, the best stuffed mushrooms. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Stuffed Mushrooms is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. The Best Stuffed Mushrooms is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook the best stuffed mushrooms using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make The Best Stuffed Mushrooms:
- {Get 3 slice of bacon.
- {Take 4 oz of cream cheese.
- {Make ready 4 tbsp of grated parmesan cheese.
- {Take 3 dash of worcestershire sauce.
- {Make ready 2 dash of ground black pepper.
- {Get 1/4 tsp of onion powder.
- {Take 1 clove of minced garlic.
- {Get 1 lb of mushrooms stems removed.
- {Get 1 tbsp of olive oil.
Instructions to make The Best Stuffed Mushrooms:
- Preheat oven to 350°F Fahrenheit.
- Render bacon drain on paper towel lined plate, then crumble into a bowl..
- Finely chop stems and heat olive oil in saute pan over medium high heat. Add stems, garlic and onion powder cook 4-5 minutes. Let cool then add to crumbled bacon. Stir in cream cheese, 2 tabelspoon parmesan cheese, Worcestershire sauce and pepper until evenly mixed..
- Spoon filling into the mushroom caps and place in 8×8 inch baking dish. Sprinkle with the remaining 2 tablespoons of parmesan cheese..
- Bake in the pre-heated oven for 25-30 minutes until golden brown.
So that is going to wrap it up with this special food the best stuffed mushrooms recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
