Recipe of Super Quick Homemade Vegetarian Stuffed Mushrooms

Vegetarian Stuffed Mushrooms.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetarian stuffed mushrooms. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Vegetarian Stuffed Mushrooms is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetarian stuffed mushrooms using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Mushrooms:

1. {Take 12 of Button mushrooms.
2. {Make ready 1 of Creamy Brie cheese.
3. {Prepare 1 of Fine panko.
4. {Prepare 1 of Kombu based dashi stock (granules).
5. {Make ready 1 of Good quality salt.
6. {Get 1 of Black pepper.
7. {Take 1 of Katakuriko.
8. {Make ready 1 of Egg.

Instructions to make Vegetarian Stuffed Mushrooms:

1. Remove the stems of the mushrooms. Sprinkle a little salt over the gills. (I use fine Himalaya salt.).
2. Mince the stems. Chop the Brie and combine with 1/2 of the chopped stems..
3. Mix the chopped mushroom stems and Brie in a bowl..
4. Add half a teaspoon of kombu dashi (granules) to Step 3, along with half a teaspoon each of salt, pepper, katakuriko, and 1 tablespoon of water. Mix well..
5. Stuff the mushroom caps with Step 4 and form a mound..
6. Dredge the 12 stuffed mushrooms in katakuriko. If you prefer to skewer them, do so now..
7. Beat the egg. Put 4 to 5 tablespoons of katakuriko and panko in two separate small dishes..
8. Pour a small amount of oil in a frying pan and heat over low to medium heat..
9. After the oil is heated, coat the prepared mushrooms with beaten egg and panko. Fry the mushrooms in the frying pan..
10. Ensure that you don't burn the surface (reduce the heat if necessary) and flip over several times. Fry until all sides are crispy..
11. Fry until golden brown. Add a wedge of lemon if you prefer..

So that is going to wrap it up with this exceptional food vegetarian stuffed mushrooms recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!