Easiest Way to Prepare Ultimate Greek Loukoumades

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Greek Loukoumades.

Greek Loukoumades

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, greek loukoumades. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Greek Loukoumades is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Greek Loukoumades is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook greek loukoumades using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Greek Loukoumades:

  1. {Prepare 1.5 cups of Maida.
  2. {Make ready 1/2 Tbsp of Sugar.
  3. {Make ready 1/4 teaspoon of Salt.
  4. {Get 1 cup of warm Water.
  5. {Prepare 1 teaspoon of instant Yeast.
  6. {Prepare 1/8 teaspoon of freshly grated Nutmeg.
  7. {Get 1/2 teaspoon of Lemon juice.
  8. {Take 1/8 teaspoon of Cinnamon+ additional to sprinkle.
  9. {Prepare 1 teaspoon of vanilla extract.
  10. {Make ready 1/3 cup of or more Honey to drizzle.

Instructions to make Greek Loukoumades:

  1. In a bowl add flour, make 3 wells, add sugar, yeast and salt. Gently mix everything.
  2. Add vanilla extract, cinnamon and nutmeg. Gently mix well.
  3. Add lemon juice and lukewarm water. Mix until soft very sticky dough is formed.
  4. Cover and rest in warm place for 1-2 hours.
  5. Gently deflate the mixture and mix well.
  6. Add spoonful of batter in hot oil. Deep fry in batches.
  7. Deep fry over medium heat until golden brown and puffed up. Drain excess oil from balls over kitchen towel.
  8. Sprinkle cinnamon on top.
  9. Drizzle Honey over balls.
  10. Serve warm. It should be consumed on same day..

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