Baked Greek Custard.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, baked greek custard. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Greek Custard is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Greek Custard is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked greek custard using 9 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Baked Greek Custard:
- {Take 1 litre of Milk(full cream).
- {Make ready 1 cup of sugar.
- {Get as needed of unsalted butter.
- {Take 1/2 cup of fine semolina/rava.
- {Get 5 of eggs.
- {Prepare 2 teaspoon of vanilla essence.
- {Get 1/2 teaspoon of grated lemon peel.
- {Make ready 1 tablespoon of powdered sugar (to garnish).
- {Make ready as needed of whipped cream and fresh strawberries to garnish.
Steps to make Baked Greek Custard:
- Put 1 liter of milk in a large heavy bottomed saucepan to heat in the stove..
- Add in 1/2 cup of butter and 1 cup of sugar. Stir to mix..
- Reduce the heat and add in vanilla and lemon peel..
- Slowly pour the semolina/rava and stir constantly. Keep the flame low..
- Stir constantly, the mixture will gradually thicken.I use an electric blender to blend the mixture so that it becomes lump free and smooth. The consistency of the mixture should be like thin curd..
- Remove fro heat and stir to cool down..
- Whisk 5 eggs..
- When the milk mixture has cooled, pour the whisk eggs and mix well..
- Grease a pie dish or any other oven proof round container with 1 teaspoon butter. I used a butter pepper at the bottom of the dish..
- Preheat the oven to 180 degrees C for 10 minutes..
- Now pour the custard mixture into the pie dish. Keep in mind that the layer of custard used to be a bit thin, do not place the top layer like cake, otherwise the middle portion will not be well set during baking..
- Bake the custard for 30 to 35 minutes. When baking, be sure to remove from oven when the top is caramel colour. The top may crack in some places, but it's ok. Dust some icing sugar..
- Garnish with strawberries and whipped cream, slice and serve..
So that's going to wrap this up with this exceptional food baked greek custard recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
